Cancer is NOT a Disease

Another very hopeful book has come my way: Cancer is NOT a Disease - It's a Survival Mechanism by Andreas Moritz

In the first part of the book, the author talks about cancer from a very different perspective while making a very strong case that chemotherapy and radiation should be avoided at all costs. In the second part, he catalogues the range of remedies people are using successfully to stop cancer from killing them.

I wrote of Dr. Tullio Simoncini before, about his perspective that cancer is a fungal growth that can be treated the way other fungal growths are treated. He actually injects a baking soda solution into the body adjacent to tumours. (I wonder if the tablet form of Canesten, the anti-candida treatment for women, might have an active ingredient or two which could be used to treat cancer this way.)

Interestingly, the conditions we associate with fungus are damp and dark, and the condition of the body where cancer flourishes is described as "dampness" in Chinese medicine.  Most of the foods I love and have chosen to sustain myself with for the better part of my life - as advertised on North American TV all day long - are an invitation to cancer to form in the first place: acid-forming (and dampness-forming) foods such as bread, cheese, tomato sauce, meat, and sugar.

One of the remedies in the book is the baking soda cure (see video in previous post), but instead of molasses you can use maple syrup. This is great because I live in maple syrup country, where Mennonite farmers are still selling it from the side of the road this time of year.

I was content to just drink 1/2 teaspoon of baking soda in a glass of water three times a day, but the author explains that the maple syrup-baking soda concoction is a way to supercharge the impact of baking soda on cancer.

Cancer likes to eat sugar to grow and spread. When you mix the baking soda with the maple syrup the cancer cells gobble up the syrup which, like a Trojan horse, delivers the baking soda directly to the site of the cancer, which is what Dr. Simoncini likes to do.

Even though the book suggests that a tablespoon three times a day for several months is enough on its own to tackle a tumour, I'm choosing to continue with my H2O2 treatments.